Wednesday, June 4, 2014

ROASTED SALMON WITH ASPARAGUS RECIPE:

Ingredients:
Salmon:
·   2 8-ounce filet salmon
·   1 tbsp butter
·   ½ tsp kosher salt
·   ½ tsp ground black pepper
·   1 tsp minced garlic
·   1 tsp parsley flakes
·   1 thinly sliced lemon
Asparagus:
·   1 bunch asparagus
·   1 tsp olive oil
·   salt and pepper, to taste

  
Share this Post Share to Facebook Share to Twitter Email This Pin This Share on Google Plus Share on Tumblr

1 comment:

  1. I'd like to invite you to join our site www.erecipe.com . I really enjoy your blog and recipes and I think the over 8,000 unique daily visitors to eRecipe will too.
    By joining eRecipe, we will provide the Nutrition Facts for every recipe you post in which you could customize and add to your blog. Viewers need and love to know the nutritional facts. Its a free service that we offer to blogs and recipes we really love. It looks professional and your members will love it.
    Simply visit www.erecipe.com or contact me at michelle@erecipe.com. We look forward having you in our network!

    ReplyDelete